Serves: 2
Prep Time: 5 minutes
Cook Time: n/a
Ingredients:
70g Dark Chocolate
250ml Choc Fudge Brownie Frappé
1 scoop of Vanilla Ice cream
60ml Vodka (optional)
Method:
1. To begin: break 50g of the chocolate into small chunks and place into a bowl.
2. Melt in 20-second bursts until fully smooth.
3. Use a teaspoon to drizzle the melted chocolate around the inside of 2 small glasses then leave them in the fridge to set until you are ready to serve.
4. Next, place the Costa Choc Fudge Brownie Frappé, vanilla ice cream and (optional) vodka into a blender and blitz until smooth.
5. Divide the mixture between the glasses and grate the remaining chocolate on top of each drink.
6. Serve immediately and enjoy.